Prep: 5 minutes – Yield: 4 oz.

Ingredients

  • 2 oz. tequila bianco
  • 1 oz. lime juice
  • 1/2 oz. Licor 43
  • 1/4 oz. agave nectar
  • 1/2 t of Hibiscus Matcha powder
  • egg white
  • garnish with flower petals and Green Matcha powder

Procedure

  1. Combine all ingredients and serve.

Recipe courtesy of Paula Garner @TheBitterFairy